Biofaitnet - Seeds-Biofairnet Networking Aperitif

Networking Aperitif: Where Ideas Meet Impact

Join us for the Networking Aperitif, an informal gathering that will close the pre-conference day of the SEEDS–BioFairNet Annual Conference. This session brings together researchers, practitioners, and stakeholders in a relaxed environment designed to spark conversations, share ongoing initiatives, and connect with the community working on circular economy, bioeconomy, and sustainability.

Participants are welcome to bring roll-ups, flyers, or project materials to showcase their work and inspire new collaborations. Whether you are presenting at the conference or simply joining the discussions, the aperitif offers a space where ideas circulate freely and new connections can take shape.

The event is open to external attendees, including stakeholders from sister projects and related initiatives, not only SEEDS conference participants. Priority for places will be given to SEEDS participants.

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BioFairNet will be present at the upcoming “Renaissance in Economics” International Conference, taking place in Rome on 14–15 May 2026. The event brings together leading economists, researchers, and policymakers to reflect on how economic thinking can respond to today’s global challenges, from climate transition to social inequalities.
On 15 April 2026, BIOFAIRNET took part in the organisation of the 5th EU Day of the Faculty of Engineering at the University of Bayreuth. The event, held under the theme “Europe in my region”, brought together European-funded initiatives, researchers and institutional representatives to highlight how EU collaboration drives innovation, sustainability and regional development across multiple fields.
Join us for the Networking Aperitif, an informal gathering that will close the preconference day of the SEEDS–BioFairNet Annual Conference. This session brings together researchers, practitioners, and stakeholders in a relaxed environment designed to spark conversations, share ongoing initiatives, and connect with the community working on circular economy, bioeconomy, and sustainability.